![]() The existing vineyard, brewery, surrounding conserved agricultural land, access to public transportation and proximity to downtown Burlington makes the location a prime tourist destination. Graham Goldsmith Architects, are now anxious to start building.Ī Sustainable Food & Business “Think Tank” for All Almost 6 years and many 3:00 AM mornings later, Macy’s vision has materialized and the supportive landowners, who also own J. This moment became the catalyst that called her into action, and she has not slowed down since. A few days later, to her surprise, an individual reached out to her showing interest in the project. Walking out from Shelburne Vineyard, where she has worked since 2002, she saw the potential of the property across the street as a place for community members to gather, work and incubate ideas to support Vermont’s sustainable, local food and artisan movement.Ī few months later at the winter NOFA conference, she shared the concept of an artisan village with others. Macy Mullican first had the vision for the project after chairing the 400 year Vermont Quadricentennial Celebration, “Taste of Champlain” during the summer of 2009. Located in Shelburne on Route 7, the up-and-coming Vermont Artisan Village is a community of Vermont food producers and artisans that showcases some of the best handcrafted products Vermont has to offer. Thanks to a Bronwyn Dunne and Natalie Lovelace from “In the Kitchen with Bronwyn” for this story. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |